Hario - V60 Drip Scales
Digital scale with weight and time display
Precision coffee scales are an essential tool for brewing. Using a scales that accurately weighs your beans & pour, will result in your brew being more consistent & tasting better than ever. From built-in timers, small footprint espresso scales, to companion apps, coffee scales take weighing a bit more seriously than your regular digital scales. High end scales from Felicita & Eureka have become commonplace in many cafes, as well as the new offerings from familiar names like Hario, Yagua, and Difuild.
Here are some frequently asked questions about 3fe coffee.
We omni-roast all our coffee so that you can use it for any brewing method you like. The roast profile we use can be described as medium-light.
Keep your bag sealed after when you are not using it, especially if it is ground. Our bags are very high quality, and prolong the life of the beans inside. You can also use a Póca bag for storage, & for 10% off your coffee in-store at any of our 3fe cafe locations.
Degassing is when the carbon dioxide builds up and releases after coffee is roasted. You should be allowing your coffee to degas to get the best flavour from your coffee. A good rule to follow for degassing is 4 days for filter, 7 days for espresso.