Brunch

Served from 7:30am - 3:30pm Monday-Friday & 9am - 4pm Saturday, Sundays & Public Holidays

Snacks

  • Hummus

    with toasted sourdough and topped with spicy granola

    Allergens: 1a, 1b, 8a, 11

    €5.00

  • Toast with Butter

    Toasted sourdough and butter

    Allergens: 1a, 7

    €3.00

  • Fried Chicken Tenders

    Fried chicken thighs served with hot sauce

    Allergens: 1a, 1b, 7

    €6.50

  • Fries

    with choice of dip

    €5.00

  • Cauliflower Wings

    Roasted curried cauliflower with ajillo yoghurt

    Allergens: 7

    €5.00

  • Tenderstem Broccoli

    with smoked almonds

    Allergens: 8a

    €5.00

  • Patatas Bravas

    Roasted pototoes with salsa roja

    €5.00

Eggs

  • Eggs on Toast

    Fried/Poached/Scrambled(+€1), sourdough, hot sauce, spicy seed granola & a side salad. 

    Allergens: 1a, 1b, 3, 7, 8a, 11, 12

    €8.50

  • Avocado Toast

    Poached eggs, hummus, sliced avocado, pickled red onions, spicy seed granola, salsa roja on sourdough.

    Allergens: 1a, 1b, 3, 8a, 11

    €13.50

  • Turkish Eggs

    Turkish Eggs curried cauliflower with ajillo and yogurt topped with chilli oil & toasted spices.

    Allergens: 3, 7

    €9.50

  • Breakfast Bap

    Sausage meat patty, fried egg, sliced cheese, bacon & brown sauce in a bap with a side salad.

    Allergens: 1a, 3, 7, 12

    €11.50

  • Veggie Breakfast Bap

    Scrambled egg, sliced cheese, avocado & hot sauce in a bap with a side salad.

    Allergens: 1a, 3, 7, 12

    €8.50

  • Chorizo Hash

    Roasted potatoes, chorizo, redpepper, baby spinach, chipotle beans served with poached eggs.

    Allergens: 3, 12

    €15.00

  • Chipotle Bean & Pepper Hash

    Roasted potatoes, red pepper, baby spinach, chipotle beans served with poached eggs.

    Allergens: 3, 12

    €11.00

Not Eggs

  • Bircher

    Oat and chia bircher topped with guava jam, roasted pineapple, pomegranate and toasted coconut.

    Allergens: 1b

    €8.00

  • Granola & Yoghurt

    Granola, greek yoghurt, banana, strawberry, peanut butter, honey & cocoa nibs.

    Allergens: 1b, 5, 7, 8a

    €9.00

  • Pancakes

    Fluffy pancakes served with syrup and butter

    Allergens: 1a, 3, 7, 12

    €8.50

  • Fried Chicken Bap

    Fried chicken thigh, dressed sesame asian slaw, spicy mayo, in a bap, served with a side salad.

    Allergens: 1a, 1b, 3, 6, 7, 10, 11, 12

    €11.50

  • Mushroom Toast

    Sourdough toast, whipped feta, sauteed mushroom and wilted spinach topped with ajillo.

    Allergens: 1a, 7

    €9.50

Ask about the Sandwiches

Kids Menu

  • Chicky Tenders & Fries

    Fried chicken tenders served with fries and ketchup.

    Allergens: 1a, 1b, 7, 9, 12

    €6.00

  • Kids Sausage Bap

    Sausages in a toasted bap with ketchup.

    Allergens: 1a, 7, 9, 10, 12

    €6.00

  • Kids Bacon Bap

    Bacon in a toasted bap with ketchup.

    Allergens: 1a, 7, 9, 12

    €6.00

  • Kids Avocado Toast

    Fried/Poached egg or scrambled +€1 with avocado on sourdough toast.

    Allergens: 1a, 3, 7

    €5.00

  • Kids Sausage & Fries

    Sausages with fries and ketchup.

    Allergens: 1a, 9, 7, 12

    €6.00

  • Kids Pancakes

    Stack of 3 mini pancakes with syrup on side.

    Allergens: 1a, 3, 7, 12

    €5.00

  • Kids Granola

    Granola, greek yoghurt, strawberries and banana.

    Allergens: 1b, 7, 8a

    €5.00

Add-ons

Avocado
€3.00
Poached/Fried Egg (3)
€1.50
Scrambled Eggs (3,7)
€4.00
Bacon (12)
€3.00
Black Pudding (1a, 1b, 1c)
€3.00
Sausages (1a, 10, 12)
€4.00
Strawberry & Banana
€3.00
Roasted Pineapple
€3.00
Chorizo
€4.00
Side Salad (12)
€3.00
Broccoli
€3.00
Mushroom & Spinach
€4.00
Pancake (1a, 3, 7, 12)
€3.00

3fe Dips & Extras

Hot Sauce
€2.00
Brown Sauce (12)
€2.00
Salsa Roja
€2.00
Spicy Mayo (3, 6, 10)
€2.00
Ketchup (9, 12)
€2.00
Mayo (3, 10)
€2.00
Hummus (11)
€2.00
Syrup
€2.00
Greek Yoghurt (7)
€2.00

Allergens List

Allergens

  1. Gluten
    (a) Wheat (b) Oats (c) Barley (d) Rye
  2. Crustaceans
  3. Eggs
  4. Fish
  5. Peanuts
  6. Soybeans
  7. Milk
  8. Nuts
    (a) Almond (b) Pecan (c) Pistachio (d) Pine (e) Walnut (f) Cashew (g) Macadamia
  9. Celery
  10. Mustard
  11. Sesame Seeds
  12. Sulphur dioxide and sulphites
  13. Lupin
  14. Molluscs

*Produced in a kitchen that handles gluten, dairy, tree nuts, wheat, sesame, eggs, soya

Vegetarian